Spanish Meat Seasoning (4 sachets x10g)
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Our Spanish Meat Seasoning is mainly elaborated with our D.O.P Smoked Paprika Powder, Smoked Paprika Flakes, oregano, nutmeg, pepper and salt. It is a 100% natural product without any colorant or preservatives. Gluten free. The box includes 4 saches of 10g. Each sachet can be use for about 500g of meat. We recommend its use for chicken and pork meat. How to use: add the contents of the sachet in a container with a some Extra Virgin Olive Oil, mix both well and add the meat to marinate in the fridge for at least 1 hour before frying or roasting it. If you leave 12-24 hours in the fridge, the meat will get more flavour from the Seasoning.
20 in stock