Mackerel Fillets In Olive Oil with Curry and Chilli Pepper

Conservas Santos Mackerel Fillets in Olive Oil, Curry and Chilli Pepper are a traditional Portuguese canned fish speciality from the Algarve. The curry and chilli give these mackerel fillets a warm, gently spicy character that sets them apart. Prepared in the traditional way and packed in a 120g easy open tin, they are naturally rich in Omega 3 and ready to eat straight from the can. Serve with bread and toast, or use to make delicious pasta dishes. Conservas Santos is the canned fish brand of Campos Santos, the Albufeira based house that selects local Algarve producers to share traditional Portuguese flavours, and has done so since 2010. Store in a cool, dry place. Ingredients: Mackerel (74%), olive oil (23.5%), curry (0.5%), piri piri (1%), aroma, Salt